Andy's Frozen Custard

Property Description

Andy's Frozen Custard, a nationally recognized premium frozen dessert brand, retained DCS to construct a new flagship location in Melrose Park, Illinois. While modest in size, the project required careful attention to detail to successfully capture the distinctive Andy's brand identity, which blends the charm of a classic custard stand with the functionality and efficiency of modern construction.The project incorporated contemporary building systems and materials while meeting current energy, accessibility, and building code requirements without compromising the customer-focused experience that defines the Andy's brand. Through meticulous coordination and execution, DCS delivered a high-quality facility that reflects the company's commitment to operational excellence, efficient service, and an inviting atmosphere for guests. *This particular project was completed through prior professional affiliations and presented to demonstrate the depth of our team’s individual experience and expertise.